I missed the cinnamon buns when I was in Denmark and Malmo, Sweden. This is my first attempt to make the Swedish Cinnamon Buns. Looks abit dark but at least it tasted yummy. "Smaskens" :-)
P.s. Smaskens means Yummy in Swedish.
Here's the ingredients:
400ml milk
110g butter
7g dried yeast
110g sugar
750g plain flour
1/2 teaspoon of salt
1 egg (For glazing)
For the filling :
110g butter
90g sugar
2tblsp cinnamon
Happy Baking.
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